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Galway Food Festival


Galway Food Festival

Easter Weekend


L-R: Head Chef Shane Hanly, Restaurant Manager Mark Gorman, and Head Cocktail Bartender Aileen Cunningham


The Galway Food Festival returns for the 7th year and here in The House we cannot wait. Our own General Manager, Margaret Jenkins, is on the festival committee and we're all really looking forward to our In-House events and the range of events on the festival programme.  

Check out our festival events here; 


Tipple & Taste Food & Wine Pairing

Thursday, 29th March, 7.30-9pm
Head Chef Shane Hanly has sourced the finest of local ingredients to celebrate the European Region of Gastronomy and Findlater Wines have selected the best of old world wines.
Tickets €30
Email here to book your tickets

 

Tequila.... The Next New Craze?!

Friday, 30th March, 8-10pm 
Award winning cocktail mixologist Aileen Cunningham educates us on tequila appreciation while The House kitchen serves up tasty bites to compliment.
Tickets €25
Email here to book your tickets


European Region of Gastronomy Afternoon Tea

Available All Weekend (Pre-Booking Essential)
Head Chef Shane Hanly showcases the finest of Galway produce in celebration of the European Region of Gastronomy. Afternoon Tea with a Galway twist is available all weekend. 
Price €24pp
Email here to book your tickets


Evan O'Ceallaigh, Cooking at The House

Easter Sunday, two sittings; 12.30pm and 2.30pm
Evan has created a menu that celebrates the best of Irish cuisine using local artisan produce, to create a fine dining experience that will rival any Easter Sunday Lunch.
Tickets €40pp
Email here to book a table

To book your stay here in The House Hotel during the Galway Food Festival call The House Team now on 091 538 900
The House Hotel
4.5 stars - based on 380 reviews
Spanish Parade Latin Quarter, Galway City Centre, Ireland Ireland
091 538900
from €99 per room